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Eat Well

  • Eat Well

    Hot Trend: Open Fire Culinary Experiences from Georgia to Tulum

    by Editor August 24, 2023

    These North American destinations are turning up the heat for hungry travellers.

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  • Eat Well

    The Future is Transformative: 2023 Food Marketing Trends

    by Editor August 24, 2023

    The Nourish Network Trend Report is an annual look at the consumer & marketing trends that shape the food, beverage & agriculture landscape.

    Read more
  • Eat Well

    The Secret Reason Okinawans Live Longer Than the Rest of Us

    by Editor August 24, 2023

    We travel to Japan to explore what Okinawans themselves credit to living longer.

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  • Eat Well

    Fit for Flight: Flight Attendants Share the Dos and Don’ts of Eating at 30,000 Feet

    by Editor November 22, 2024

    You can bet we know a thing or two about which foods you should eat and which ones to avoid on the plane.

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  • Eat Well

    What’s New in the World of Food Tourism & Culinary Travel?

    by Editor July 23, 2023

    Travelling the world to experience different cultures through food is not new, but the opportunities for immersion keep expanding.

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  • Eat Well

    6 Delectable Trends in Culinary Vacations You Won’t Want to Miss

    by Editor July 20, 2023

    Explore different cultures and cuisines through cooking classes, market tours, and wine tastings.

    Read more
  • Eat Well

    Food for Thought: Mindful Eating at Le Monastère des Augustines

    by Editor January 27, 2023

    Conscious eating speaks to all aspects of wellness. Could the approach at Le Monastère be the reset I needed?

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  • Eat Well

    The Wine Regions Of Northern Tasmania: An Insider’s Guide

    by Editor April 20, 2023

    When it comes to finding the perfect wine to pair with your gourmet meal in Tasmania, you are spoilt for choice.

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  • Eat Well

    Mayan Farm-to-Table Dining at GAIA Riverlodge

    by Editor January 12, 2023

    Nestled atop the Five-Sisters Waterfall in Belize, GAÏA Riverlodge is a testament to travel and sustainability not having to be mutually exclusive.

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  • Eat Well

    Good for Your Gut Health: Plant-Based Recipes

    by Editor April 20, 2023

    If you have gut health issues, Desiree Nielsen’s new cookbook guidebook was made for you.

    Read more
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Read the Latest Issue

Wander The Soft Travel Issue

Editor’s Picks

Are Ayahuasca Retreats Worth It?
Best Spas in Quebec
Digital Nomad's Guide
Wander Southern Georgian Bay
Top Mud Baths and Spas

Top Reads This Week

  • 1

    Mele Kalikimaka: Celebrate the Festive Season at Sheraton Kauai Coconut Beach Resort

  • 2

    Self-Discovery Workshops with a Mexican Flair at Grand Velas Los Cabos

  • 3

    8 Tips for Packing the Perfect Suitcase

  • 4

    Nestle Into Basecamp Revelstoke

  • 5

    What Does the Future Hold for Holistic Travel and International Yoga Teacher Training Experiences?

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Wander Magazine | Live Well, Eat Well, Travel Well
  • Live Well
  • Eat Well
  • Travel Well
  • Latest Issue
  • Past Issues
  • Subscribe
  • About
    • About Wander Magazine
    • Advertising
    • Writer’s Guidelines
    • Contact